Architects' Journal

New Tate café follows circular economy principles

Architects’ Journal explores how collaboration anchored the design of Corner at Tate Modern.

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Architects' Journal

Waste not, want not

Holland Harvey director Jonathan Harvey discusses our longstanding collaboration with ethical ‘neighbourhood bakery’, GAIL’s.

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LFA 2022

Make it, Don't Waste it

As part of the London Festival of Architecture 2022 we participated in the festivals “Studio Lates” programme and opened our Bethnal Green Studio to the public.

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Holland Harvey prioritises sustainability and wellness in Inhabit Queen's Gardens hotel

Dezeen visited Inhabit Queen’s Garden with Richard Holland to discuss the thought process behind making the hotel's design as sustainable and ethical as possible.

From using waste products to collaborating with social enterprises, Richard Holland explains the key factors to consider when designing more responsible commercial fit-outs, including how we source materials, who we work with, and how we minimise waste.

Read the full article here.

Suite bedroom © Jack Hobhouse featured in Dezeen