Sleeper Magazine explores how the interiors of Montcalm Mayfair reflect a philosophy of “sensitive luxury”, through layered materials, curated artworks and carefully composed spatial transitions.
Waste not, want not
Each bakery is made up of hundreds of small decisions that, across multiple projects, make a significant impact. In the same way that the brand seeks to minimise waste, we have also explored the supply chain to find opportunities to reduce waste and use fewer virgin materials.
Holland Harvey director Jonathan Harvey weighs out the ingredients for our longstanding collaboration with burgeoning ethical ‘neighbourhood bakery’ brand GAIL’s Bakery.
Read the full article on Architects’ Journal.