Architects' Journal

New Tate café follows circular economy principles

Architects’ Journal explores how collaboration anchored the design of Corner at Tate Modern.

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Architects' Journal

Waste not, want not

Holland Harvey director Jonathan Harvey discusses our longstanding collaboration with ethical ‘neighbourhood bakery’, GAIL’s.

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To mark its 20th anniversary, The Hoxton Shoreditch has undergone a full interiors refresh, celebrating the hotel that helped shape East London’s boutique hospitality scene. The redesign updates all bedrooms and public areas with a softer, contemporary palette while retaining the building’s original character and material detailing. The project honours the hotel’s cultural legacy in Shoreditch, balancing familiarity with a renewed sense of relevance. Read the full story here.

Revamped guest room © Jack Hobhouse